Faculty of Chemical Engineering and Food Technology often organizes short training courses in food-related fields. Training courses can be organized exclusively for the required company, or in cooperation with international partners to organize. For example, training courses on Better Manufacturing Process Control, Meat Processing, Dairy Processing, Seafood Processing, Food Safety and Factory Hygiene, etc. 

 Available Training Courses: 

Better Manufacturing Process Control - 2024 Read more…
     
Better Manufacturing Process Control - 2023 Read more…
     
Better Manufacturing Process Control - 2022 Read more…
 

 

 

 

Better Manufacturing Process Control - 2021

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Page count: 2716
Created : 28-09-2021
Last modify: 09-11-2023


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